Indulge in the rich umami depth of Creamy Miso Butter Eggs, a delicious twist on the classic ajitsuke tamago. These soft-boiled eggs are marinated in a savory blend of miso, soy sauce, and creamy butter, creating the perfect balance of salty, sweet, and earthy flavors. Whether you’re enhancing a hot bowl of ramen or elevating your snack game,Creamy Miso Butter Eggs are incredibly easy to prepare and impossible to resist. This recipe brings bold Japanese-inspired flavor right to your kitchen with just a few pantry staples. Let’s dive into how to make the perfect at home!
Check out Serious Eats’ Guide to Ramen Eggs for more techniques.
🥢 How to Make
Ingredients:
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4 large eggs
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2 tbsp white miso paste
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1 tbsp unsalted butter
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2 tbsp soy sauce
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1 tbsp mirin
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1 tbsp rice vinegar
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1/2 cup water
Instructions:
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Boil eggs: Place eggs in boiling water for 6.5 minutes. Transfer immediately to an ice bath.
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Peel carefully and set aside.
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Make marinade: In a saucepan, melt the butter, then stir in miso paste, soy sauce, mirin, rice vinegar, and water until smooth.
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Marinate: Place peeled eggs in a container. Pour the cooled miso butter marinade over them. Chill for at least 4 hours or overnight.
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Serve: Slice in half and enjoy over ramen, rice bowls, or avocado toast!
💡 Pro Tip for Creamy Miso Butter Eggs:
For deeper flavor, marinate your Creamy Miso Butter Eggs for up to 24 hours, and gently rotate them every few hours for an even coating.
Try these Crispy Chicken Katsu with Sticky Rice – Perfect side for your ramen night
Why You’ll Love These Creamy Miso Butter Eggs
Elevate your ramen experience with these Creamy Miso Butter Eggs, bursting with savory flavor, silky yolks, and a rich miso butter glaze that sets them apart from ordinary marinated eggs. Whether you’re meal-prepping or finishing off a piping hot bowl of ramen, these eggs offer the perfect umami kick. Plus, they’re incredibly simple to make and versatile enough to top rice bowls, toast, or salads. This recipe blends the deep savoriness of miso with the richness of butter for a melt-in-your-mouth effect that will have everyone asking for seconds.