Introduction
If you’ve ever dreamed of biting into a cookie that oozes warm chocolatey goodness, Nutella-Stuffed Cookies are the answer. Not only do they combine soft, buttery dough with a decadent Nutella center, but they also deliver a perfect balance between crispy edges and a chewy bite. Moreover, they are easy enough for beginners yet impressive enough for special occasions.
Ingredients
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1 cup unsalted butter, softened
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1 cup brown sugar
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½ cup granulated sugar
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2 large eggs
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2 tsp vanilla extract
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3 cups all-purpose flour
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1 tsp baking soda
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½ tsp salt
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1 cup chocolate chips
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½ cup chilled Nutella (scooped into small dollops and frozen for 30 min)
Instructions of Nutella-Stuffed Cookies:
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Prepare Nutella Filling: First, scoop Nutella into small portions on a lined tray and freeze until firm.
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Make Cookie Dough: Meanwhile, beat butter, brown sugar, and white sugar until creamy. Then, add eggs and vanilla, mixing well until fully combined.
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Combine Dry Ingredients: Next, whisk flour, baking soda, and salt together. Gradually incorporate this mixture into the wet ingredients. In addition, stir in chocolate chips for extra richness.
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Assemble Cookies: Flatten a scoop of dough, place a frozen Nutella portion in the center, and seal the edges completely so the filling stays inside.
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Bake: Arrange cookies on a lined baking sheet, leaving enough space between them. As a result, they will bake evenly without spreading too much. Bake at 350°F (175°C) for 10–12 minutes until golden.
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Cool & Serve: Finally, let cookies cool slightly before enjoying the gooey Nutella center.
Why You’ll Love These Nutella-Stuffed Cookies:
Because they are rich, indulgent, and perfect with a glass of milk, they’re a guaranteed crowd-pleaser. Furthermore, the warm Nutella center takes them to the next level of comfort food bliss.
For more decadent dessert ideas, check out Nutella’s Official Recipes and our Chocolate Chip Cookie Variations Guide.
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Rich, Indulgent Flavor Experience – The combination of buttery cookie dough and creamy Nutella creates a dessert that is both comforting and luxurious. Because the Nutella melts inside during baking, each bite delivers a molten, chocolate-hazelnut surprise, making it perfect for satisfying deep dessert cravings.
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Impressive Yet Easy to Make – Although they look bakery-worthy, Nutella-Stuffed Cookies are surprisingly simple to prepare at home. Therefore, they’re ideal for impressing guests or treating yourself without spending hours in the kitchen.