Introduction
If you’re searching for a dessert that is both visually stunning and irresistibly delicious, Ube Crinkle Cookies are an excellent choice. Not only do they showcase the beautiful purple hue of ube — a sweet yam from the Philippines — but they also deliver a chewy texture and a delicate sugar coating. Additionally, their simple preparation means that both beginner and experienced bakers can enjoy making them at home.
Ingredients
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2 cups all-purpose flour
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1 tsp baking powder
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1/2 tsp salt
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1/2 cup unsalted butter, softened
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1 cup granulated sugar
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2 large eggs
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1 tsp vanilla extract
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1/2 cup ube halaya (purple yam jam)
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1/2 cup powdered sugar (for coating)
Instructions of Ube Crinkle Cookies:
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First, preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
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Meanwhile, whisk together flour, baking powder, and salt in a bowl.
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In another bowl, cream butter and sugar until light and fluffy; then mix in eggs, vanilla, and ube halaya.
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Gradually add the dry ingredients to the wet mixture so that the dough comes together smoothly.
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Because the dough will be sticky, chill it for 1 hour.
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After chilling, roll into balls, coat generously with powdered sugar, and place on the baking sheet.
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Finally, bake for 12–14 minutes until the crinkle tops appear.
Serving Suggestions
For best enjoyment, pair Ube Crinkle Cookies with tea or coffee. Furthermore, discover more ube desserts from Kawaling Pinoy’s Ube Recipes or try our Soft Ube Cheesecake Bars for another colorful treat.
Benefits of Ube Crinkle Cookies
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Unique and Eye-Catching Appearance
The beautiful purple color of Ube Crinkle Cookies instantly makes them a conversation starter. Because of their vibrant hue, they stand out on dessert tables, making them perfect for parties, holidays, or gift boxes. -
Rich Cultural Connection
Ube is a staple in Filipino cuisine, so making Cookies is not just about enjoying a dessert — it’s also a way to celebrate and share a cultural tradition. In addition, it can introduce friends and family to new flavors. -
Deliciously Chewy Texture
Unlike other cookies, Ube Crinkle Cookies have a soft, cake-like chew inside while maintaining a slightly crisp sugar coating outside. As a result, every bite offers a satisfying contrast in texture.