Zucchini Noodles with Pesto – A Flavorful Low-Carb Delight

If you’re craving something comforting yet light, Zucchini Noodles with Pesto is your perfect match. These spiralized zucchini “zoodles” are tossed in a vibrant basil pesto, making the dish both refreshing and satisfying. Plus, it’s a fantastic gluten-free and low-carb alternative to pasta!

📝 Ingredients:

• 2 medium zucchinis, spiralized

• 1/4 cup fresh basil pesto (homemade or store-bought)

• 1 tbsp olive oil

• 1 garlic clove, minced

• Salt and pepper, to taste

• Cherry tomatoes (optional), halved

• Grated Parmesan (optional)

👩‍🍳 Instructions:

1. Heat olive oil in a large skillet over medium heat.

2. Add minced garlic and sauté for 30 seconds until fragrant.

3. Add spiralized zucchini noodles and cook for 2–3 minutes, stirring gently.

4. Once slightly tender but still crisp, turn off the heat.

5. Toss the zucchini noodles with pesto until evenly coated.

6. Season with salt and pepper. Garnish with cherry tomatoes and Parmesan if desired.

7. Serve immediately for the freshest taste.

Not only is Zucchini Noodles with Pesto quick to prepare, but it’s also incredibly customizable. You can add grilled chicken, shrimp, or chickpeas for protein.  Try These 10 Healthy Zucchini Recipes

✅ Benefits of Zucchini Noodles with Pesto

Low in Carbs & Calories
By swapping traditional pasta for zucchini noodles, you not only reduce carbs but also cut calories significantly, making it a smarter choice for healthy eating.

Packed with Nutrients
In addition to being low in calories, zucchini is rich in vitamin C, potassium, and antioxidants, which work together to support immunity and improve heart health.

Supports Weight Management
Because this meal is both light and filling, it helps control hunger while still satisfying your cravings, which is essential for weight management.

Good Source of Healthy Fats
Moreover, pesto—made with olive oil, nuts, and basil—provides heart-healthy fats that also offer anti-inflammatory benefits.

Quick & Easy to Prepare
Since Zucchini Noodles with Pesto takes less than 15 minutes to make, it is ideal for busy days when you want something nutritious yet fast.

Gluten-Free & Versatile
Finally, this recipe is naturally gluten-free, and you can easily adapt it for vegan or dairy-free diets by using a plant-based pesto alternative.

Make Your Own Basil Pesto – Cookie + Kate